Product Details
Rich textured loaf bread, keto-friendly (very low carb), high in omega-3 fatty acids which are heart-healthy, it is also a rich source of dietary fibre and lignans.
Shelf life: minimum 2 weeks, must be refrigerated
Ingredients: Flaxseed, eggs, baking powder, baking soda, sea salt, active yeast, extra-virgin unrefined coconut oil, virgin olive oil, raw apple cider vinegar
NUTRITIONAL INFO: per 1-1.5cm loaf slice
| Calories | 111 |
| Total Fat 9.1g | 12% |
| Saturated Fat 5g | 25% |
| Cholesterol 37mg | 12% |
| Sodium 17mg | 1% |
| Total Carbohydrate 3g | 1% |
| Dietary Fiber 2.8g | 10% |
| Total Sugars 0.2g | |
| Protein 3.2g |
FLAXSEED NUT-FREE BREAD
EGP 550
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