Product Details
An authentic caesar dressing must start with anchoives and garlic. This is the best caesar dressing and added to it are all the benefits of fermented ingredients, making them more flavourful, easier to digest and most importantly, boosting your gut microbiome. The fermented garlic deepens the flavour and enhances the "umami" feel of the anchovies.
Shelf life: 3 months from production, must be kept refrigerated.
Ingredients:
Anchovies, Parmesan cheese, romy cheese, fermented garlic, lemon, dijon mustard, extravirgin olive oil
| Nutrition Facts 25ml | |
|---|---|
| Servings per bottle: 10 | |
| Amount per serving | |
| Calories | 123 |
| % Daily Value* | |
| Total Fat 12.7g | 16% |
| Saturated Fat 2.6g | 13% |
| Cholesterol 6mg | 2% |
| Sodium 154mg | 7% |
| Total Carbohydrate 0.5g | 0% |
| Dietary Fiber 0.1g | 0% |
| Total Sugars 0.2g | |
| Protein 2.4g | |
| Vitamin D 2mcg | 8% |
| Calcium 72mg | 6% |
| Iron 0mg | 1% |
| Potassium 15mg | 0% |
FERMENTED CAESAR DRESSING
EGP 595
6 items in stock
QUANTITY
1